Barbecue Books

 
Guide 2 BBQ   >   Books

Barbecue Books

There are many books about grilling and barbecue. Many books include recipes and recipe ideas, and you can also find tips and instructions on barbecue techniques. You might be surprised at how much difference these books can make to your cooking.

Here is a selection of books about barbecue:

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Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]
By Aaron Franklin

Ten Speed Press
Released: April 7th, 2015
Hardcover (224 pages)

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]
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Description:
Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]
  • Manufacturer: Ten Speed Press
  • Brand: Ten Speed Press
  • ISBN: 1607747200
  • UPC: 787721952190
  • EANs: 0787721952190, 9781607747208
  • PartNumber: 100 Photos
Details:
  • Hardcover
  • Format: Illustrated
  • Edition: Illustrated
  • Number of Pages: 224
  • Authors: Aaron Franklin, Jordan Mackay
  • Publication Date: April 7th, 2015
  • Release Date: April 7th, 2015
Physical Description:
  • Size: 10.3 Inches by 8.3 Inches by 1.03 Inches
  • Weight: 2.314853751 Pounds
Features:
  • Franklin Barbecue A Meat Smoking Manifesto
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Meathead: The Science of Great Barbecue and Grilling
By Meathead Goldwyn

Rux Martin/Houghton Mifflin Harcourt
Released: May 10th, 2016
Hardcover (400 pages)

Meathead: The Science of Great Barbecue and Grilling
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Description:
Meathead: The Science of Great Barbecue and Grilling
  • Manufacturer: Rux Martin/Houghton Mifflin Harcourt
  • Brand: Rux Martin/Houghton Mifflin Harcourt
  • ISBN: 054401846X
  • EAN: 9780544018464
  • PartNumber: 23148435
Details:
  • Hardcover
  • Format: Illustrated
  • Edition: Illustrated
  • Number of Pages: 400
  • Authors: Meathead Goldwyn, Greg Blonder
  • Publication Date: May 10th, 2016
  • Release Date: May 10th, 2016
Physical Description:
  • Size: 10.1 Inches by 8.2 Inches by 1.3 Inches
  • Weight: 2.8 Pounds
Features:
  • Meathead The Science of Great Barbecue and Grilling
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Korean BBQ: Master Your Grill in Seven Sauces [A Cookbook]
By Bill Kim

Ten Speed Press
Released: April 17th, 2018
Hardcover (240 pages)

Korean BBQ: Master Your Grill in Seven Sauces [A Cookbook]
List Price: $28.00*
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Description:
Korean BBQ: Master Your Grill in Seven Sauces [A Cookbook]
  • Manufacturer: Ten Speed Press
  • ISBN: 0399580786
  • EAN: 9780399580789
Details:
  • Hardcover
  • Number of Pages: 240
  • Authors: Bill Kim, Chandra Ram
  • Publication Date: April 17th, 2018
  • Release Date: April 17th, 2018
Physical Description:
  • Size: 9.5 Inches by 7.6 Inches by 0.9 Inches
  • Weight: 2.1 Pounds
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Rodney Scott's World of BBQ: Every Day Is a Good Day
By Rodney Scott

Clarkson Potter Publishers
Released: March 16th, 2021
Hardcover (224 pages)

Rodney Scott s World of BBQ: Every Day Is a Good Day
Lowest New Price: $29.99*
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Description:
Rodney Scott's World of BBQ: Every Day Is a Good Day
  • Manufacturer: Clarkson Potter
  • Brand: Clarkson Potter Publishers
  • ISBN: 198482693X
  • EAN: 9781984826930
Details:
  • Hardcover
  • Format: Illustrated
  • Edition: Illustrated
  • Number of Pages: 224
  • Authors: Rodney Scott, Lolis Eric Elie
  • Publication Date: March 16th, 2021
  • Release Date: March 16th, 2021
Physical Description:
  • Weight: 1.25 Pounds
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The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak
By Aaron Franklin

Ten Speed Press
Released: April 28th, 2020
Paperback (448 pages)

The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak
List Price: $50.00*
Lowest New Price: $32.49*
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Description:
The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak
  • Manufacturer: Ten Speed Press
  • ISBN: 1984858920
  • EAN: 9781984858924
Details:
  • Paperback
  • Edition: Special
  • Number of Pages: 448
  • Authors: Aaron Franklin, Jordan Mackay
  • Publication Date: April 28th, 2020
  • Release Date: April 28th, 2020
Physical Description:
  • Size: 10.36 Inches by 8.24 Inches by 2.03 Inches
  • Weight: 4.6 Pounds
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Award-Winning BBQ Sauces and How to Use Them: The Secret Ingredient to Next-Level Smoking
By Ray Sheehan

Page Street Publishing
Released: April 14th, 2020
Paperback (176 pages)

Award-Winning BBQ Sauces and How to Use Them: The Secret Ingredient to Next-Level Smoking
List Price: $21.99*
Lowest New Price: $15.89*
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Description:
Award-Winning BBQ Sauces and How to Use Them: The Secret Ingredient to Next-Level Smoking
  • Manufacturer: Page Street Publishing
  • ISBN: 1645670058
  • EAN: 9781645670056
Details:
  • Paperback
  • Number of Pages: 176
  • Author: Ray Sheehan
  • Publication Date: April 14th, 2020
  • Release Date: April 14th, 2020
Physical Description:
  • Size: 9.0598244 Inches by 7.9799053 Inches by 0.4850384 Inches
  • Weight: 1.2 Pounds
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Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too
By Steven Raichlen

Workman Publishing Company
Released: May 2nd, 2017
Paperback (352 pages)

Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too
List Price: $17.95*
Lowest New Price: $14.99*
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Description:
Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too
  • Manufacturer: Workman Publishing Company
  • Brand: Workman Publishing Company
  • ISBN: 1523500816
  • EAN: 9781523500819
  • PartNumber: 45669346
Details:
  • Paperback
  • Format: Illustrated
  • Edition: Second Edition, Revised
  • Number of Pages: 352
  • Author: Steven Raichlen
  • Publication Date: May 2nd, 2017
  • Release Date: May 2nd, 2017
Physical Description:
  • Size: 8.9 Inches by 6.9 Inches by 1.0 Inches
  • Weight: 1.7 Pounds
Features:
  • WORKMAN
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Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook
By Myron Mixon

Ballantine Books
Released: May 10th, 2011
Paperback (192 pages)

Smokin  with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook
List Price: $22.00*
Lowest New Price: $15.89*
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Description:
Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook
  • Manufacturer: Ballantine Books
  • Brand: Ballantine Books
  • ISBN: 0345528530
  • EANs: 8601405010810, 9780345528537, 8580001040110
  • PartNumber: 10336543
Details:
  • Paperback
  • Format: Illustrated
  • Edition: Illustrated
  • Number of Pages: 192
  • Authors: Myron Mixon, Kelly Alexander
  • Publication Date: May 10th, 2011
  • Release Date: May 10th, 2011
Physical Description:
  • Size: 9.12 Inches by 7.38 Inches by 0.45 Inches
  • Weight: 1.14199451716 Pounds
Features:
  • Ballantine Books
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Guide 2 BBQ:

Food:
   Barbecue Sauce

Media:
   Books
   DVDs

Recipes:
   Baked Potatoes
   Barbecue Relish
   Barbecue Sauce
   Chicken Kebab
   Corn on the Cob
   Teriyaki Chicken Kebab
   Teriyaki Salmon Kebab
   More Barbecue Recipes

Tools & Equipment:
Aprons
Grills
   Charcoal
   Disposable
   Electric
   Gas


Barbecue Web Sites:

American Barbecue Cooking

Barbecue eBooks

Barbecue Recipe Downloads


Other Barbecue Web Sites: (Adverts)

Competition BBQ Secrets




 
 
 
 
 

 
 
Note: Barbecue equipment and grills should only be used in accordance with the manufacturers' instructions, and you should also always take appropriate safety precautions. Barbecue fires and grills should be closely monitored at all times, kept under control, and away from buildings or flammable items. Children and animals should also be kept away from barbecues, fires, hot items, sharp items, or other potential hazards. You should always ensure that meat, seafood and other foods are cooked properly before eating. Please also note that some localities may have ordinances, laws or regulations which restrict or prohibit the lighting of fires and/or the use of barbecues.

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