There are many books about grilling and barbecue. Many books include
recipes and recipe ideas, and you can also find tips and
instructions on barbecue techniques. You might be surprised at how much
difference these books can make to your cooking.
Here is a selection of books about barbecue:
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Note: Barbecue equipment and grills should only be used in accordance with the manufacturers' instructions, and you should also always take appropriate safety precautions. Barbecue fires and grills should be closely monitored at all times, kept under control, and away from buildings or flammable items. Children and animals should also be kept away from barbecues, fires, hot items, sharp items, or other potential hazards. You should always ensure that meat, seafood and other foods are cooked properly before eating. Please also note that some localities may have ordinances, laws or regulations which restrict or prohibit the lighting of fires and/or the use of barbecues.
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![The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak](https://m.media-amazon.com/images/I/314WJYWGzoL._SL160_.jpg)
![Korean BBQ: Master Your Grill in Seven Sauces [A Cookbook]](https://m.media-amazon.com/images/I/61t9s6B+zVL._SL160_.jpg)
